Lestari, L., Raharjo, S., Sudiana, I. N., Rusman, L. O., & Sulastri, N. (2025). Effect of microwave power level and processing time on the quality of palm shell charcoal (Elaeis guineensis Jacq.) briquettes: Scientific paper. Journal of the Serbian Chemical Society, 90(9), 1069–1087. https://doi.org/10.2298/JSC240830055L